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| CALAMARI FRITA FRIED CALAMARI |
|
SPINACH, ARTICHOKE, & |
| SERVED WITH MARINARA SAUCE |
$7.50 |
|
CHEDDAR DIP SERVED WITH |
| |
|
|
TORTILLA CHIPS |
$7.50 |
| ZUCCHINI'S HOUSE CHIPS |
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| SLICED VEGGIE CHIPS SERVED WITH A |
|
CHICKEN FINGERS (5) SERVED |
| REMOULADE SAUCE |
$3.25 |
|
WITH BBQ OR HONEY GINGER |
$6.95 |
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| BRUSCHETTA DICED PLUM TOMATOES, |
|
FRIED MOZZARELLA BREADED |
| GARLIC, FRESH BASIL, PARMESAN CHEESE, |
|
MOZZARELLA FRIED & SERVED W/ |
| EXTRA VIRGIN OLIVE OIL ON |
|
HOMEMADE MARINARA SAUCE |
$5.95 |
| TOASTED BREAD |
$6.25 |
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(10) WINGS REGULAR OR SPICY W/ |
| BUFFALO BITES |
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BLEU CHEESE, CELERY, AND |
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| CHICKEN BITES IN A HOT WING BATTER, |
|
CARROTS |
$6.95 |
| SERVED W/ BLEU CHEESE DRESSING |
$6.50 |
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SWEET POTATO FRIES |
$2.75 |
| PRINCE EDWARD ISLE MUSSELS |
|
FRENCH FRIES |
$2.50 |
| SAUREED W/ EX. VIRGIN OLIVE OIL, GARLIC, |
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| ROSEMARY, WHITE WINE, & CREAM |
$6.95 |
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FRIED ZUCCHINI SLICED FRESH |
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ZUCCHINI, BATTERED & FRIED |
$5.50 |
|
|
| QUICHE OF THE DAY |
| SERVED WITH FRESH FRUIT |
| $6.95 |
| |
|
| SMALL TOSSED SALAD $3.75 |
LARGE TOSSED SALAD $4.75 |
| |
|
| SPINACH $7.95 |
| WITH BACON, GORGONZOLA CHEESE, WALNUTS, & |
| SLICED PEARS WITH A HOT BACON DRESSING |
| |
|
| THAI CHICKEN $8.50 |
| W/ SCALLIONS, PEANUTS, CARROTS, RED ONIONS, |
| AND A PEANUT SESAME DRESSING |
| |
|
| TRADITIONAL CAESAR $7.95 |
| ADD CHICKEN OR GRILLED SALMON $9.95 |
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|
| TUNA SALAD $7.50 |
| SPINACH, FRESH ALBACORE TUNA, SLICED ALMONDS & PEARS |
| SERVED W/ A BALSAMIC DRESSING |
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|
| CHEF SALAD $8.25 |
| ROAST BEEF, HAM, TURKEY, EGG, TOMATOES, |
| AMERICAN CHEESE, CUCUMBERS, ONIONS, & CROUTONS |
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| CHOICE OF DRESSINGS: ITALIAN, RANCH, BLEU CHEESE, |
| CAESAR, BALSAMIC, HONEY GINGER, PARMESAN PEPPERCORN |
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Pastas |
| CHICKEN, PROSCUITTO, & BROCCOLI IN AN ALFREDO SAUCE |
| W/ FETTUCINE $10.95 |
| |
| ARTICHOKE, CHICKEN, & SPINACH |
| IN OLIVE OIL & GARLIC W/ PENNE PASTA $9.95 |
| |
| FETA SPECIAL CHICKEN OR SHRIMP W/ SUNDRIED |
| TOMATOES, SPINACH, & FETA CHEESE IN OLIVE OIL |
| & GARLIC W/ PENNE PASTA $9.95 |
| W/ SHRIMP $10.95 |
| |
| SHRIMP OR CHICKEN, SPINACH, TOMATO, OLIVE OIL, & GARLIC |
| TOSSED W/ PENNE PASTA |
| SHRIMP $9.95 |
| CHICKEN $9.50 |
| |
| THAI CHICKEN, SCALLIONS, CARROTS, BROCCOLI, |
| RED PEPPERS, & PEANUTS IN A SESAME PEANUT SAUCE W/ FETTUCINE |
| $10.50 |
| |
| GRILLED ZUCCHINI, PORTABELLA MUSHROOMS, SUNDRIED |
| TOMATOES, BROCCOLI, OLIVE OIL, & GARLIC W/ PENNE PASTA |
| $10.50 |
| |
| SEAFOOD SPECIAL SCALLOPS & SHRIMP WITH YOUR |
| CHOICE OF OLIVE OIL & GARLIC OR ALFREDO SAUCE |
| W/ FETTUCINE $12.50 |
| |
| TRADITIONAL SPAGHETTI AND HOMEMADE |
| MARINARA SAUCE W/ MEATBALLS OR SAUSAGE $9.50 |
| |
Our Baked Oven Dishes |
| BAKED PENNE PEPPERONI, HAMBURG, & SAUSAGE |
| W/ PENNE PASTA, MARINARA SAUCE, & |
| RICOTTA & MOZZARELLA CHEESE $9.95 |
| |
| CHICKEN W/ BROCCOLI & MUSHROOMS, |
| PENNE PASTA, MARINARA SAUCE, & MOZZARELLA CHEESE $9.95 |
| |
| GRILLED VEGGIE ZUCCHINI PORTABELLA MUSHROOMS, |
| ROASTED RED PEPPERS, BROCCOLI, CARROTS, & SCALLIONS |
| W/ PENNA PASTA, MARINARA SAUCE, & RICOTTA & |
| MOZZARELLA CHEESE $9.50 |
| |
| BAKED MAC AND CHEESE PENNA PASTA |
| W/ ALFREDO SAUCE, MOZZARELLA CHEESE |
| & CRUMBLED GARLIC CROUTONS ON TOP $9.50 |
| |
| DINNER SALAD W/ PASTA DISHES $2.95 EXTRA |
| |
Burgers And Chicken |
| 8 OZ. ANGUS BEEF OR GRILLED CHICKEN BREAST |
| $8.50 |
| |
|
| LETTUCE, TOMATO, & MAYO |
AMERICAN, SWISS, & CHEDDAR CHEESE |
| CARAMELIZED ONIONS |
BACON & CHEDDAR |
| MUSHROOM & SWISS |
HOT WING SAUCE W/ BLEU CHEESE |
| |
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| SERVED ON A KAISER ROLL W/ ZUCCHINI CHIPS |
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|
| FRENCH FRIES ADD $2.50 |
| SWEET POTATO FRENCH FRIES ADD $2.75 |
| |
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Sandwiches |
| TURKEY SLICED PEARS, CRANBERRY MAYO, |
| & CHEDDAR CHEESE $6.50 |
| |
| ROAST BEEF CARAMELIZED ONIONS, |
| & CHEDDAR CHEESE W/ A HORSERADISH MAYO $7.50 |
| |
| TUNA W/ BACON & SWISS CHEESE $6.50 |
| |
| HAM W/ TOMATO & AMERICAN CHEESE $6.50 |
| |
| GRILLED VEGETABLE ZUCCHINI, ROASTED RED PEPPERS, |
| CARAMELIZED ONIONS, PORTABELLA MUSHROOMS, |
| & MOZZARELLA CHEESE $6.50 |
| |
| SERVED ON A KAISER ROLL, MARBLE RYE, RYE, |
| OR 7 GRAIN W/ ZUCCHINI HOUSE CHIPS |
| |
| MAKE YOUR OWN |
| ROAST BEEF, HAM, TURKEY, TUNA |
| LETTUCE, TOMATO, ONION |
| AMERICAN, SWISS, CHEDDAR CHEESE |
| CRANBERRY MAYO, HORSERADISH MAYO, MUSTARD |
| ON A KAISER ROLL, 7 GRAIN, OR RYE |
| |
| STROMBOLIS |
| ALL SANDWICHES CAN BE TURNED INTO A STROMBOLI |
| FOR $1.50 EXTRA |
| |
Dinners |
| *SERVED AFTER 4 PM* |
| |
| 12 OZ. NY STRIP STEAK |
| CHOICE OF |
| AU POIVE ENCRUSTED W/ CRUSHED BLACK PEPPERCORNS, |
| FINISHED W/ A MARSALA BROWN SAUCE |
| SERVED W/ VEGETABLE & POTATO |
| OR |
| GARLIC BUTTER AND MUSHROOM |
| SERVED W/ VEGETABLE & POTATO |
| $20.95 |
| |
| GRILLED ATLANTIC SALMON |
| TERIYAKI STYLE |
| SERVED W/ VEGETABLE & POTATO |
| $19.95 |
| |
| SEARED SEA SCALLOPS SERVED ON |
| HOMEMADE MASHED POTATOES |
| W/ SUNDRIED TOMATO BUREE BLANC |
| $15.95 |
| |
Chicken |
| PARMIGIANA PAN SAUTEED & BAKED W/ OUR |
| HOMEMADE MARINARA SAUCE & CHEESE W/ A SIDE OF PASTA |
| $13.50 |
| |
| MARSALA PAN SAUTEED & FINISHED W/ MUSHROOMS |
| & A MARSALA BROWN SAUCE W/ VEGETABLE & POTATO |
| $14.50 |
| |
| FRANCAISE DIPPED IN A BATTER OF PARMIGIANA CHEESE |
| & EGGS, PAN SAUTEED & FINISHED WITH CAPERS & A |
| LEMON-BUTTER MARSALA SAUCE W/ VEGETABLE & POTATO |
| $14.50 |
| |
Veal |
| VEAL ALLA CASA BREADED CUTLET TOPPED W/ THINLY SLICED |
| PROSCUITTO, OVEN DRIED TOMATOES, FRESH MOZZARELLA, |
| & PESTO FINISHED WITH A BALSAMIC REDUCTION |
| $16.95 |
| |
| PARMIGIANA PAN SAUTEED & BAKED W/ OUR HOMEMADE |
| MARINARA SAUCE & CHEESE W/ A SIDE OF PASTA |
| $15.95 |
| |
| MARSALA PAN SAUTEED & FINISHED W/ MUSHROOMS |
| & A MARSALA BROWN SAUCE W/ VEGETABLE & POTATO |
| $15.95 |
| |
| FRANCAISE DIPPED IN A BATTER OF PARMIGIANA CHEESE |
| & EGGS, PAN SAUTEED & FINISHED W/ CAPERS & A |
| LEMON-BUTTER MARSALA SAUCE W/ VEGETABLE & POTATO |
| $15.95 |
| |
| ALL DINNERS SERVED WITH A DINNER SALAD |
| |
Specialty Pizzas |
| *AVAILABLE 10" OR 14"* |
| |
SMALL |
LARGE |
| HOT WING CHICKEN HOT WING SAUCE |
$7.75 |
$10.75 |
| & CHEESE SERVED W/ BLEU CHEESE |
|
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| MARGARITA FRESH BASIL, MOZZARELLA, |
$7.45 |
$10.45 |
| TOMATO, OLIVE OIL, & GARLIC |
|
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| BBQ CHICKEN CHICKEN W/ BARBEQUE SAUCE |
$8.25 |
$11.25 |
| |
|
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| SEAFOOD SPECIAL SHRIMP, SCALLOPS, |
$8.45 |
$12.45 |
| FRESH BASIL, OLIVE OIL, & GARLIC |
|
|
| |
|
|
| THAI CHICKEN CHICKEN W/ PEANUT SAUCE, |
$8.45 |
$12.45 |
| SCALLIONS, RED PEPPERS, & BROCCOLI |
|
|
| |
|
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| MEATLOVER'S PEPPERONI, SAUSAGE, & MEATBALL |
$7.75 |
$10.75 |
| |
|
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| ARTICHOKE CHICKEN, SPINACH, |
$8.95 |
$11.95 |
| ARTICHOKE, OLIVE OIL, & GARLIC |
|
|
| |
|
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| GORGONZOLA PECAN, PEARS, OLIVE OIL, & GARLIC |
$8.45 |
$11.45 |
| |
|
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| BACON W/ SPINACH & ROASTED RED PEPPER, |
$7.75 |
$10.75 |
| OLIVE OIL, & GARLIC |
|
|
| |
|
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| SHRIMP W/ FETA, BLACK OLIVE, SPINACH, |
$7.75 |
$10.75 |
| OLIVE OIL, & GARLIC |
|
|
| |
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| HAWAIIAN PINEAPPLE, HAM, COCONUT, |
$7.75 |
$10.75 |
| OLIVE OIL, & GARLIC |
|
|
| |
|
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| PESTO CHICKEN W/ PESTO SAUCE |
$8.75 |
$11.75 |
| |
|
|
| CHICKEN SPINACH, TOMATO, OLIVE OIL, & GARLIC |
$8.75 |
$11.75 |
| |
|
|
Pizzas |
| SMALL $6.75 / TOPPINGS $1.10 |
| LARGE $8.75 / TOPPINGS $1.25 |
| |
|
|
| ROASTED |
MUSHROOMS |
ONIONS |
| RED |
BROCCOLI |
SPINACH |
| PEPPERS |
ZUCCHINI |
GORGONZOLA |
| TOMATO |
SALMON |
HAMBURG |
| SAUSAGE |
PEANUTS |
ALMONDS |
| PECANS |
BACON |
PEARS |
| PEPPERONI |
FRESH BASIL |
HOT WING |
| SAUCE |
HAM |
PINEAPPLE |
| |
|
|
| SPECIALTY TOPPINGS |
| SMALL $2.25 / LARGE $2.95 |
| |
|
|
| CHICKEN |
SHRIMP |
ARTICHOKE |
| BBQ CHICKEN |
FETA |
PESTO |
| |
|
|
| CALZONE |
| ALL PIZZAS CAN BE TURNED INTO A CALZONE FOR $1.75 EXTRA |
|
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